This sweet, yet savory, confit is one of our newest stars. From the grill to the frying pan, from the oven and straight out of the fridge, the possibilities are endless. Try it with your favorite cheeses, on sandwiches and even on meats and veggies. This confit even adds a gourmet touch to a turkey burger or veggie burger. If you’re hosting an afternoon barbecue, watch the excitement rise as you serve this with almost anything you cook on the grill.